Menus
- Dinner
- Lunch
- Brunch
- Mother’s Day
- Desserts
- Beverage
- Wines By the Bottle
- Lunch Tasting Menu
- Brunch Tasting Menu
We work with many small farmers, purveyors, and fisherman. As a result of this, our menu changes frequently.
Our kitchen offers several menu options to accommodate a variety of special diets including gluten free, dairy free, vegetarian and vegan. If you have questions about dietary accommodations please email us at captain@amalinyc.com.
Mezze
-
Roasted Carrot Hummus
Harissa, Almonds, Cilantro
$12
-
Artichoke Labneh
Chive oil, Espelette
$12
-
Muhammara
Red Pepper, Walnut, Pomegranate, Mint
$14
-
Spicy Feta
Charred Jalapeño, Pistachio, Honey
$14
-
Mezze Platter
All Four (V)
$48
-
Charcuterie
Choice of Three: Prosciutto Ruliano, Coppa, Caña de Lomo, Mortadella, Paleta de Cebo Ibérico
$22
Appetizers
-
Oysters on the Half Shell
Thai Chili Mignonette
Each $4
-
Spanish Octopus
Za’atar Aioli, Potato Confit, Red Watercress
$27
-
Salmon Tartare
Calamansi Vinaigrette, Chives, Caviar, Sea Salt Cracker
$34
-
Gem Lettuce
Radish, Fennel, Sesame Vinaigrette
$18
-
White Asparagus
Parmigiano, Iberico
$19
-
Burrata di Bufala
Mission Figs, Micro Basil
$22
-
Tasmanian Beef Carpaccio
Green Olive Aioli, Parmigiano Reggiano, Watercress
$28
Fresh Pastas
-
Tagliolini al Limone
Asparagus, Parmigiano, Lemon Zest
$28
-
Spaghettini
Long Island and Razor Clam Vongole
$32
-
Cappelletti
Short Rib, Chanterelles, Castelmagno
$38
-
Spaghetti Alla Chitarra
Tomato Confit, Basil, Stracciatella, Pine Nuts
$27
Entrees
-
Swordfish
Romesco, Butter Beans, Spanish Olives
$30
-
Red Snapper
Moroccan Rice, Chermoula, Roasted in Grape Leaves
$44
-
Grilled lemon Chicken
New Potato, Scallion, Caramelized Lemon Jus
$32
-
Australian Grass-Fed Filet Mignon
Wild Mushroom Ragu, Wilted Greens, Cipollini Onions
$56
-
Japanese Sweet Potato
Snap Peas, Spring Onion, Salsa Verde
$30
Entrees for Two
Choice of Two Sides-
Canary Island Branzino
Beurre Blanc, Capers, Herbs
$110
-
Happy Valley Ribeye
Bone Marrow Gratin, Au Jus
$125
-
Colorado Lamb Chops
Black Garlic Molasses, Mint Salsa Verde
$135
-
Spice roasted duck
Kofta, Charred Jalapeño Yogurt, Bazlama Bread
$128
Sides
-
Fingerling Potatoes
Tahini Butter, Miso, Lemon
$12
-
Spinach
Garlic, Olive Oil
$12
-
Roasted Broccoli
Salmoriglio, Pine Nut, Rosemary Breadcrumb
$12
-
Cauliflower
Colatura, Golden Raisins, Mint
$12
We work with many small farmers, purveyors, and fisherman. As a result of this, our menu changes frequently.
Our kitchen offers several "silent" menu options to accommodate a variety of special diets including gluten free, dairy free, vegetarian and vegan. If you have questions about dietary accommodations please email us at captain@amalinyc.com.
Mezze
-
Roasted Carrot Hummus
Harissa, Almonds, Cilantro
$12
-
Artichoke Labneh
Chive Oil, Espelette
$12
-
Muhammara
Red Pepper, Walnut, Pomegranate, Mint
$14
-
Spicy Feta
Charred Jalapeño, Pistachio, Honey
$14
-
Mezze Platter
All Four
$48
-
Charcuterie
Choice of Three: Prosciutto Ruliano, Coppa, Caña de Lomo, Mortadella, Paleta de Cebo Ibérico
$22
Appetizers
-
Oysters on the Half Shell
Thai Chili Mignonette
Each $4
-
Spanish Octopus
Za’atar Aioli, Potato Confit, Red Watercress
$27
-
Salmon Tartare
Calamansi Vinaigrette, Chives, Caviar, Sea Salt Cracker
$34
-
Gem Lettuce
Radish, Fennel, Sesame Vinaigrette
$18
-
White Asparagus
Parmigiano, Iberico
$19
-
Burrata di Bufala
Mission Figs, Micro Basil
$22
-
Tasmanian Beef Carpaccio
Green Olive Aioli, Parmigiano Reggiano, Watercress
$28
Fresh Pastas
-
Tagliolini al Limone
Asparagus, Parmigiano, Lemon Zest
$28
-
Spaghettini
Long Island and Razor Clam Vongole
$32
-
Cappelletti
Short Rib, Chanterelles, Castelmagno
$38
-
Spaghetti Alla Chitarra
Tomato Confit, Basil, Stracciatella, Pine Nuts
$27
Entree Salads
-
Mediterranean Chicken Caesar
Feta, Za’atar Pita, Tahini Dressing
$24
-
Grilled Salmon
Arugula, Avocado, Crispy Grains, Mustard Soy Dressing
$27
-
Argentine Red Shrimp Salad
Baby Gem, Cucumber, Radish, Green Goddess
$26
Sandwiches
-
Duck Kofte Pita
Tomato, Onion, Tzatziki
$19
-
Amali Burger
Beecher’s Cheddar, Caramelized Onions, Secret Sauce, Fries
Amali Burger $24
-
Prosciutto San Daniele
Cultured Butter, Stracciatella, Baguette
$18
-
Spiced Chickpea Burger
Cucumber, Cabbage Slaw, Jalapeno Yogurt
$21
Simply Grilled
Comes with One Side-
Spiced Half Chicken
$27
-
Skirt Steak
$34
-
Duck Kofte
$26
-
Filet Mignon
$52
-
Market Fish M/P
-
Salmon
$29
-
Lamb Chops
$65
-
Argentine Red Shrimp
$32
Sides
-
Fingerling Potatoes
Tahini Butter, Miso, Lemon
$12
-
Spinach
Garlic, Olive Oil
$12
-
Roasted Broccoli
Salmoriglio, Pine Nut, Rosemary Breadcrumb
$12
-
Cauliflower
Colatura, Golden Raisins, Mint
$12
We work with many small farmers, purveyors, and fisherman. As a result of this, our menu changes frequently.
Our kitchen offers several "silent" menu options to accommodate a variety of special diets including gluten free, dairy free, vegetarian and vegan. If you have questions about dietary accommodations please email us at captain@amalinyc.com.
Mezze
-
Roasted Carrot Hummus
Harissa, Almonds, Cilantro
$12
-
Artichoke Labneh
Chive Oil, Espelette
$12
-
Muhammara
Red Pepper, Walnut, Pomegranate, Mint
$14
-
Spicy Feta
Charred Jalapeño, Pistachio, Honey
$14
-
Mezze Platter
All Four
$48
-
Charcuterie
Choice of Three: Prosciutto Ruliano, Coppa, Caña de Lomo, Mortadella, Paleta de Cebo Ibérico
$22
Appetizers
-
Oysters on the Half Shell
Thai Chili Mignonette, Lemon
each $4
-
Spanish Octopus
Za’atar Aioli, Potato Confit, Red Watercress
$27
-
Salmon Tartare
Calamansi, Chive, Caviar, Sea Salt Cracker
$34
-
Gem Lettuces
Radish, Fennel, Sesame Vinaigrette
$18
-
Burrata di Bufala
Mission Fig, Micro Basil
$22
-
Tasmanian Beef Carpaccio
Green Olive Aioli, Parmigiano Reggiano, Watercress
$28
-
White Asparagus
Parmigiano, Iberico
$19
Brunch
-
Olive Oil Pancakes
Whipped Lemon Honey Butter, Catskills Maple Syrup
$19
-
Nutella Crepes
Served with Chantilly Cream, Strawberry
$21
-
Shakshuka
San Marzano Tomato, Cubanelle Peppers, Warm Spices
$16
-
Soft Scramble
Bloomsdale Spinach, Feta, Lemon, Flatbread
$17
-
Skirt Steak and Eggs
Two Fried Eggs, Crispy Fingerlings, Chermoula
$32
-
Spaghetti Carbonara
Guanciale, Black Pepper, Egg, Pecorino Romano
$27
-
Cavatelli Cacio e Pepe
Pecorino Romano, Black Pepper
$24
Entree Salads
-
Mediterranean Chicken Caesar
Feta, Za’atar Pita, Tahini Dressing
$24
-
Grilled Salmon
Arugula, Avocado, Crispy Grains, Mustard Soy Dressing
$27
-
Argentine Red Grilled Shrimp
Baby Gem, Cucumber, Radish, Green Goddess
$26
Sandwiches
-
Duck Kofte Pita
Tomato, Onion, Tzatziki
$19
-
Amali Burger
Beecher’s Cheddar, Caramelized Onions, Secret Sauce, Fries
$24
-
Prosciutto Ruliano
Cultured Butter, Stracciatella, Baguette
$18
-
Spiced Chickpea Burger
Cucumber, Cabbage Slaw, Jalapeño Yogurt
$21
Sides
-
Fingerling Potatoes
Tahini Butter, Miso, Lemon
$12
-
Roasted Broccoli
Salmoriglio, Pine Nut, Rosemary Breadcrumb
$12
-
Cauliflower
Colatura, Golden Raisins, Mint
$12
-
Bloomsdale Spinach
Colatura, Golden Raisins, Mint
$12
Amali will serve Mother’s Day brunch from 11-4pm. Our classic a la carte brunch menu will be available, plus the below specials. The restaurant will reopen for dinner service at 5pm.
-
Warm Croissants and Blueberry Scones
Served with Orange Marmalade
$15
-
Market Citrus
Crispy Grains, Thai Basil, Ricotta Salata
$18
-
Petite Crab Cake
Grilled Asparagus, Za’atar Remoulade, Lemon
$28
-
Smoked Salmon Toast
Sourdough, Poached Egg, Trout Roe
$32
-
Amali Will Also Offer a Special Bottomless Rosé and Bubbles Option
90 minutes of Mimosas, Bellinis or Bubbles Straight Up
With French Bubbles $35 per person
With Champagne $65 per person
Desserts
-
Basque Style Cheesecake
$13
-
Chocolate Mousse
Sour Cherry, Luxardo Cream
$15
-
Creme Brûlée
Tahitian Vanilla
$14
-
Affogato
Vanilla Gelato
$10
-
Cheeses from CasArrigoni
Roccolo Valtaleggio, Nababbo, Blu di Capra
$22
-
Gelato
Chocolate $6
Vanilla $6
-
Lemon Sorbetto
$6
Wines by the Glass
-
Rotating Glasspour
Please ask your server for today’s selection
Sparkling
-
Blend
Veuve Clicquot, Champagne
$34
-
Chardonnay
Thevenet et Fils, ‘Blanc de Blanc’, Bordeaux
$18
White
-
Vermentino
Fattoria Fibbiano, Tuscany 2023 Organic
Organic $18
-
Sauvignon Blanc
Michel Girard 2023 Organic
$26
-
Chenin Blanc
Isabelle Suire, Saumur, Loire Valley 2023
Organic $19
-
Chardonnay
Clos de Rocs, Macon-Loche 2023 Organic
$22
-
Assyrtiko
Karamolegos, Santorini 2023, Organic
Biodynamic $20
-
Loureiro
Aphros, Vinho Verde, Minho 2023 Biodynamic
$16
Rose & Orange
-
Grenache/Syrah
Chateau Saint-Honore, Provence 2023
$16
-
Cattaratto
Dario Serrentino, 'Fuso Orange,' Sicily 2023
Organic $17
Red
-
Cabernet / Merlot
Chateau de Laville, Bordeaux 2020 Organic
$20
-
Pinot Noir
Walt, ‘La Brisa’, Sonoma Coast 2021
$26
-
Sangiovese
Avignonesi, Vino Nobile di Montepulciano 2020 Biodynamic
$19
-
Xinomavro
Domaine Tatsis, ‘Young Vines’, Macedonia 2019 Organic
$16
-
Tempranillo
Marqués de Tomares, Rioja 2020
Organic $17
Seasonal Cocktails
-
DOWN THE RABBIT HOLE
Bombay Sapphire, Carrot, Ginger, Lemon, Honey
$17
-
October in Astoria
Bourbon, Apricot, Tentura Cinnamon, Bitters, Lemon
$18
-
Every Rose Has its Thorn
Espolon Blanco, Rose, Lime, Mathildé Orange, Salt Rim
$21
-
Seduced and Abandoned
Tequila, St. Germain
Passionfruit, Lemon, Egg White$19
-
Four Ways Out
Hibiscus and Fennel Infused Mezcal, Averna, Aperol
$21
-
Easy Virtue
Bombay Sapphire, Persimmon, Mint, Grapefruit, Tonic
$18
-
Espresso Martini
Grey Goose, Espresso, Mr. Black
$20
-
MEET ME IN TERMOLI
Butternut Squash- Infused Bourbon, Suze, Cynar
$19
-
DARK & ROCKEY
Dark Rum, Rockey’s, Pomegranate Molasses, Concord Grapes
$16
-
Phony Negroni
Non-alcoholic
$15
Dessert Wines
-
Vin Doux
Old Westminster
$15
-
Chenin Blanc
Kunin, St.Ynez
$14
-
Fino Sherry
Lustau Del Puerto
$11
-
LBV Port
Kopke 2018
$12
-
Colheita Tawny Port
Kopke 1987
$32
Select One Appetizer and One Entree $39
APPETIZERS
-
Daily Soup
Rotating Selection
-
Gem Lettuces Salad
Radish, Fennel, Sesame Vinaigrette
-
Spicy Feta
Charred Jalapeño, Pistachio, Honey
ENTREES
-
Spaghetti Alla Chitarra
Tomato, Basil, Stracciatella, Pine Nuts
-
Mediterranean Chicken Caesar
Feta, Za’atar Pita, Tahini Dressing
-
Grilled Shrimp Salad
Baby Gem, Cucumber, Radish, Green Goddess
-
Salmon Salad
Arugula, Avocado, Crispy Grains, Sesame, Dijon
-
Amali Burger
Cheddar, Caramelized Onions, Secret Sauce, Fries
-
Duck Kofte Souvlaki Pita
Tomato, Onion, Tzatziki
-
Grilled Skirt Steak
Choice of One Side
Select One Appetizer and One Entree $39
APPETIZERS
-
Spicy Feta
Charred Jalapeño, Pistachio, Honey, Sourdough Flatbread
-
Gem Lettuce Salad
Radish, Fennel, Sesame Vinaigrette
-
Artichoke Labneh
Chive Oil,Espelette
-
Spanish Octopus
Za’atar Aioli, Potato Confit, Red Watercress
ENTREES
-
Shakshuka
San Marzano Tomato, Cubanelle Peppers, Warm Spices
-
Olive Oil Pancakes
Whipped Lemon Honey Butter, Maple Syrup
-
Nutella Crepes
Served with Chantilly Cream, Strawberry
-
Mediterranean Chicken Caesar
Feta, Za’atar Pita, Tahini Dressing
-
Salmon Salad
Arugula, Avocado, Crispy Grains, Sesame, Dijon
-
Cavatelli
Cacio e Pepe Pecorino Romano, Black Pepper
-
Skirt Steak and Eggs
Two Fried Eggs, Crispy Fingerlings, Chermoula